Marshmallow Treats Recipe

Ingredients:

1/4 cup butter

4 cups miniature marshmallows

5 cups crisp rice cereal

Instructions:

Melt butter in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.

Add cereal. Stir until well coated.

Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.